A signature batch of black tea from a small organically grown tea garden at Galakey Valley in Assam. The tightly rolled leaves are hand-rolled twice to give a perfect shape to this rare variety. Finely rolled dry leaf emits a more pronounced aroma of cocoa and roasted grain. The liquor produces a malty rich flavour of apricots and honey with a good amount of briskness and astringency to make it a perfect cup for the Monday morning blues.
||Assam Elixir Black
||Hand-Rolled Whole Leaf